The Workhorse

My most beloved piece of cookery is also the smallest – my 2-cup LeCreuset crock.  It is perfect for the single serving meal, such as my fast favorite, sauteed greens with eggs, which goes from stove to table for even faster service.  The weighty bottom prevents burning, like when making oatmeal in a morning haze.   Unless I want bottom to burn, like with leftover rice to get that crunchy bottom.  It’s the best thing that I never knew I needed.

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