It’s been a year since The Littlest Kitchen opened.  And what an exciting year it’s been.  The kitchen’s been renovated, although not finished.  I got a dose of reality and put myself on a budget.  I’ve had many a good meal, and a few failures too.

In the upcoming year, I’m hoping to finish the kitchen while remaining within budget, crack into the growing collection of cookbooks, and maybe learn a thing or two.  I’m looking forward to it.


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